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Photo Credit:  Feast

FEAST THE NEIGHBOURHOOD TABLE LAUNCHES
NEW PRIX-FIXE ‘SUNDAY FEAST’ MENU ON MARCH 1, 2020

Feast’s three-course Sunday dinners to feature
gourmet products from West Vancouver neighbours
Sebastian & Co. Fine Meats and Temper Chocolate & Pastry

 

West Vancouver’s Feast The Neighbourhood Table invites ​friends, family and neighbours to come together this March as the restaurant introduces a new Sunday dinner service. In keeping with the strong sense of community at the cozy Dundrave eatery, the new multi-course menu will showcase local craft products from neighbours Sebastian & Co. Fine Meats and artisanal desserts from nearby chocolatier Temper Chocolate & Pastry​.

Available exclusively on Sundays starting on March 1, ‘Sunday Feast’ dinners will be served family-style at the restaurant’s impressive communal table at the centre of the dining room. The three-course set menu will begin with house-made focaccia bread and smoked olives followed by a Surf & Tomahawk platter featuring rotating market-fresh seafood and Tomahawk steaks prepared with Sebastian & Co.’s signature Asado-style charcoal rub, which offers a hint of smokiness and citrus flavour. For dessert, guests will be treated to a collection of seasonal pastries, cakes and confectionary items from Temper Chocolate, located on Marine Drive just two doors east of Feast.

FEAST THE NEIGHBOURHOOD TABLE
‘SUNDAY FEAST’ DINNER MENU

$38 per person / $22 for children under 10

Bread & Olives
House-made focaccia and a selection of smoked olives

Surf & Tomahawk Platter
Market fresh seafood and Sebastian & Co. charcoal-rubbed Tomahawk steak served with garlic mashed potatoes, crispy kale and roasted seasonal vegetables

Dessert
Platter of assorted desserts from Temper Chocolates & Pastry

 

The restaurant’s new Sunday Feast set menu will be available for $38 per person (plus applicable tax and gratuity), and $22 for children under 10 years old. Optional sommelier-selected wine pairings will be offered for an additional $25 per guest. Feast’s regular a-la-carte dinner menu will also be available on Sunday evenings.

Sunday Feast is by reservations only and starts at 5:30PM/6PM. Guests can make reservations by calling the restaurant at 604-922-1155 or booking online at  https://feastdining.ca.​ All guests reserving the ‘Sunday Feast’ dinner service will be seated at Feast’s communal table unless otherwise requested.

Located in West Vancouver’s Dundarave community, Feast The Neighbourhood Table is open for lunch Tuesday to Friday from 11:30 a.m. to 3 p.m. and dinner seven days a week from 5:00 p.m. The restaurant also offers weekend brunch from 10 to 3 p.m. and Happy Hour throughout the week.

For more information about Feast The Neighbourhood Table, visit https://feastdining.ca.​.

 

Feast

Feast is about serving real food and making real connections. That means getting to know the producers who lovingly tend to the vegetables and proteins that make up the menu. It means sourcing local ingredients at their peak freshness and preparing them simply, with excellent technique to create food that is unpretentious and unapologetically delicious. It means welcoming guests with care and building relationships through easy conversation and restorative laugher because the best dining experiences are made gathered with friends around The Neighbourhood Table.

 

Temper Chocolate and Pastry

Temper Pastry is a community-based pastry shop and cafe specializing in European pastries, cakes, and chocolates. Located in the heart of Dunderave in West Vancouver, along Marine Drive, Temper is a bright open-concept cafe with a modern aesthetic and seating for 23 inside and 22 on the garden patio. All pastry, chocolate, and savoury items are handmade in house daily using the highest quality ingredients sourced locally and seasonally. Aside from the array of confectionary goods, Temper also offers sandwiches, a full espresso bar and wine selection. Owned and operated by accomplished pastry chef Steven Hodge, Temper has been recognized for excellence in pastry and chocolate making by Vancouver Magazine, Food Network, and Chatelaine. January 2019 marks Temper’s 5th anniversary.

https://temperpastry.com/ ​

Sebastian & Co Fine Meats

Sebastian & Co Fine Meats is Vancouver’s original craft butchery. Since opening in 2007, its mission has been to elevate the standards of butchery by offering meticulously sourced and prepared meats. Sebastian & Co also offers a line of signature, artisan-produced products, all designed to enhance the culinary experience. Sebastian and Co will open its second shop in Vancouver’s Yaletown neighbourhood in 2020. For more information please go to sebastianandco.com or ​follow us on Instagram @sebastianandco.

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Author

Dianne

Editor in Chief of Fabulously Frugal in Vancouver.

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