Sunday, February 12, 2017 12:31 pm Food/Wine Events Dianne 0 1k
February La Pentola Supper Series – All things Piedmont February Supper Series Sunday, February 19th First Course Duck Terrine, pickled vegetables Second Course Marinated Tonini Cheese, pickled fennel Third Course Quail, fontina crespelle, mushrooms, red wine jus Fourth Course …
Friday, October 2, 2015 8:17 pm Food/Wine Events, Food/Wine Media Reviews, Food/Wine Promotions Dianne 1 1k
Mamie Taylor’s launches Regional Longtable Dinner Series Monthly “Taste of the States” begins this fall with stops in New Orleans; Charleston, SC; and Kansas City, MO I once spent 10 days in Nawlins during the annual Mardi Gras and although most of it was an endless whirlwind of doing the lambada …
