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Chambar Terrace Opening Photo Gallery

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Fraser and Main St Tasting Plates Photo Gallery

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Prix Fixe Dinners and Tasting Dinners in Vancouver

Prix Fixe and Tasting Menus at Vancouver Restaurants I love to eat but when you go into a restaurant and order an appetizer, main and dessert, it’s ca’ching ca’ching and before you know it, my wallet is empty.  So, to that end, I’ve compiled a list of restaurant that have …

Donnelly Group
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Spot Prawn boils at Donnelly Group New Oxford and Blackbird

Photo Credit: Donnelly Group … Spot Prawn season means Southern-style Donnelly Group feasts – The Blackbird & New Oxford to host 4th annual Spot Prawn boils Though Donnelly Group is BC born-and-raised, it’s been won over by Southern culture and it will again celebrate Spot Prawn …

Rod Stewart
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Tribute to Rod Stewart at Federico Supper Club

Photo Credit:  Federico’s Supper Club An Ultimate Tribute to Rod Stewart featuring Brent Stewart and The Mods Friday, November 11 2016 $58 – includes 3 course dinner, show fee and dancing at Federico’s Supper Club Absolutely the most realistic show next to seeing Rod himself! …

Ugly Duckling Dinner
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Royal Dinette and Burdock & Co Ugly Duckling Dinner

  BIRDS OF A FEATHER: ROYAL DINETTE’S JACK CHEN AND BURDOCK & CO.’S ANDREA CARLSON TAKE FLIGHT FOR FIFTH “UGLY DUCKLING” DINNER, APRIL 26 Latest Edition of Ongoing Dinner Series Unites Like-minded Chefs To Spotlight Food-Waste Awareness, Sustainability Issues Through Multi-Course Dinner …

Truffles Fine Foods
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Truffles Easter Dinner To Go

The Truffles Fine Foods team helps make the family Easter Dinner stress-free and memorable Truffles Fine Foods Chef Dave Bell not only possesses a wealth of knowledge of flavours, fusion and worldly ingredients, he also loves to design seasonal menus. Easter being one of his favorite times of the …

Federicos Supper Club
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Celebrate Chinese New Year at Federicos Supper Club

Join us for our Chinese New Year event on Sunday, February 21, this year celebrating the year of the Monkey – a clever animal and usually compared to a smart person. Enjoy Chef Romy Prasad’s 4 course dinner with symbolical Chinese New Year food references representing abundance, good …

WildTale
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WildTale Coastal Grill Sunday Lobster Suppers

WildTale Coastal Grill Presents Sunday Lobster Suppers Maritimes-inspired good times on the horizon. The good folks at WildTale Coastal Grill know that nobody forgets the cheerful, casual vibe of a Maritime lobster supper. Friends and family in plastic bibs gather around a paper-covered table, …

Thanksgiving Dinner
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Thanksgiving Dinner Cooking Demo – four course Italian style

Thanksgiving Dinner Cooking Demonstration with Executive Chef Romy Prasad Thursday, October 8 2015; Time: 6pm – 9pm (5:45 arrival) Theme: Thanksgiving with an Italian twist $49 – includes demonstration and 4 course dinner *optional wine pairings will be available Executive Chef & …

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Tasty Tomatoes Invade Provence Restaurants

Tasty Tomatoes Take Over Provence Restaurants Ahhh tomatoes – the ultimate summer food – ripe, juicy and brimming with sunshine goodness. Tomatoes are a passion for many people – including Provence Chefs/Proprietors Alessandra and Jean-Francis Quaglia. “We are fortunate to have so many …

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My Review of Mission Restaurant Kitsilano

Mission Restaurant opens in Kitsilano On Thursday, July 9th, Mission Restaurant opened its door in a location in Kitsilano where numerous restaurants have opened and shut their doors within two years.  Is 2042 West 4th cursed?  No as I’ve heard from many friends that former establishments …

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Four Course Brew Master Dinner at Wild Rice

… Join Wild Rice on April 23 at 6 p.m. for a ‘beer-y’ good dinner as they welcome Jordon Foss, co-founder of New Westminster’s Steel and Oak Brewing Company and Brew Master Peter Schultz. Chef Todd has designed a special Four-course Dinner to specially complement five of the brewery’s …

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Winemaker Dinner, Cooking Classes & More at Wild Rice

The old adage about March coming ‘in like a lamb and out like a lion’ couldn’t be more appropriate for this first month of The Year of the Sheep. We have a busy month ahead at Wild Rice and we hope you’ll join us. NEW – Chef Todd Cooks for You Our version of a Chef’s Table, these …

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Celebrate Chinese New Year at Federico’s

Year of the Sheep Sunday, February 22, 2015 4 course menu, live music and dancing Join us for our Chinese New Year event on Sunday, February 22, this year celebrating the year of the sheep. Amongst the animals most preferred, it is gentle and calm, and represents good things. Setting the tone for …

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Have a Meal at a Hobby Chef’s Home – #dinnerpartyYVR Tickets Available Now

    It’s back, and this year #dinnerpartyYVR is even bigger than before! Following the success of the previous two years, #dinnerpartyYVR has almost doubled in size and expanded nationally to include Vancouverites who now live in Calgary, Montreal and Toronto. This is your chance …

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Celebrate Ukrainian Xmas Gramercy Style

Sat Jan 3rd from 5pm Starter Choice of: Borscht topped with sour cream or Beef & Barley Soup or Beet & Candied Walnut Salad sauerkraut & pickle vinaigrette 2nd Course Choice of: Smoked Trout sour cream & chive salad greens or Mushroom Puff Pastry sweet & sour tomato compote …

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Jingle Christmas Concert with Tony Barton at Federico’s

Jingle: A Classic Christmas Concert starring Tony Barton & Friends Monday, December 15, 2014 includes 3 course dinner, performance & dancing $50  A classic Christmas concert with a ‘dasher’ of theatrical flare! Jingle is a one of a kind interactive show, reminiscent of the …

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Enjoy an An Evening at Fablé with a Six Course Dinner on Halloween

Enjoy a Circa 1960’s six course menu at a circa 1960’s fine dining price of $48/person plus tax and gratuity. course 1 Oysters course 2 Duck Liver Terrine course 3 Lobster and Butternut Squash Bisque course 4 Halibut Beurre Rouge Leeks course 5 Beef Stiletto Wellington w/Creamed …

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Thanksgiving Long Table Series at the Irish Heather

  Photo Credit: The Irish Heather The ever-popular Long Table Series at the Irish Heather is back with two special dinners for Thanksgiving weekend. Dishing up Thanksgiving Pot Pie; made with a delicious stew of dark and white meat and vegetables, served with a layer of stuffing and cranberry …

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Eat With the Chef Out West Josh Gale on June 10 – four course dinner paired with wine for just $75

Photo Credit: Josh Gale Eat With theChefOutWest June 10, 6:30 to 9:30 pm   Join Chef Josh Gale, TheChefOutWest, at the Longtail Kitchen (810 Quayside Dr, #116, New Westminster, to present his westcoast flair and fare. 4 course dinner with wine pairings by Serendipity Wine Spot Prawn Ceviche …

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Spice Market prix fixe lunch and dinner specials at Market by Jean-Georges

50 MIN PRIX FIXE SPICE MARKET POWER LUNCH Choice of an Appetizer, a Main and a Dessert – $29 APPETIZERS Yellowfin Tuna, Lemon Szechuan Vinaigrette Shrimp Dumplings, Lobster and Shitake Mushroom Sauce Crispy Grain Salad, Tamarind Vinaigrette Spiced Chicken Samosas, Cilantro Yogurt MAINS …

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New Tasting Menus at Secret Location from 3, 5 or 10 courses

Fresh swimmer scallops, rose apple cucumber salad, lichee + yuzu + watermelon oil: Secret Location Owner Carey Melnichuk and executive Chef, Jefferson Alvarez are launching a full-time tasting menu for dinner service with “pick-and-choose” plates at Secret Location. The new evening …

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CULINARY PEARLS FROM THE LAND, OCEAN AND HEAVEN

“The ability to transform a dinner into a kind of love affair, a love affair that made no distinction between bodily appetite and spiritual appetite.” encapsulates my culinary quest of a lifetime to seek those chefs who embody this quote from Babette’s Feast (1987 Oscar Winner of the …

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AN ITALIAN CLASS ACT: FEDERICO’S SUPPER CLUB

Photo Credit;  Federico Supper Club If I were to die today and walk through the pearly gates of heaven and to the big registration desk where St. Peter’s tells you who goes up and who goes down, I believe that those of us who have been given Heaven’s secret access code will also have the glorious …