Tomato Month Menu
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Tomato Month Menu in August at Provence Marinaside

Indulge in the taste of tomatoes with the Tomato Month Menu at Provence Marinaside in August 3 courses for $62 with optional wine pairing for $15 or $25

Lobster Fest
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Lobster Fest – Provence Marinaside for month of July – 3 courses for $69

Provence Marinaside’s Lobster Fest Shellebrates Tasty Crustacean Whether you prefer them steamed, grilled, boiled or sautéed, everyone can agree they love the sumptuous flavour of fresh Atlantic lobster. For the entire month of July, you can indulge your crustacean passion as Provence Marinaside …

Provence
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Provence Fishy Poisson d’Avril Menu in April

    FINE FOOD AND FISHY FRIVOLITY AT PROVENCE MARINASIDE From April 1st through 30th, join join Provence Marinaside in Yaletown for some finny fun and fine food at its 11th annual Poisson d’Avril. In France, ‘Poisson d’Avril’ (April’s Fish) is a one-day affair corresponding to our April …

Provence Valentine
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Provence Valentine Dinner – 7 course aphrodisiac tasting menu

// … … PROVENCE VALENTINE –  7 COURSE DINNER IS A SENSUOUS ‘AFFAIR’ The French know a thing or two about romance. They also know a lot about good food and how it plays a major role in successful wooing so who better to create a voluptuous Provence Valentine’s Dinner …

Joiefarm Winemaker Dinner
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JoieFarm Winemaker Dinner at Provence Marinaside on Nov 27, 2018

  JoieFarm Winemaker Dinner  at Provence Marinaside If you enjoy BC wines, mark November 27 on your calendar and be sure not to miss a five-course JoieFarm winemaker dinner presented by Provence Marinaside in honour of Naramata Bench winery JoieFarm. “JoieFarm and Heidi Noble have been …

Global Champagne Day
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Global Champagne Day Promotions at TWB on October 19, 2018

As novelist F. Scott Fitzgerald once said “too much of anything is bad, but too much champagne is just right.” How lucky for us that October 19  is Global Champagne Day  – a day to raise a glass of the quintessential wine of celebration.  According to TWB-The Wine Bar’s Wine Director Joshua …

Provence Marinaside Events
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Provence Marinaside Events in October – Thanksgiving, Top 10 and Taste of Yaletown

    Provence Marinaside Events in October a Cornucopia of Special Menus and Fall Flavours October brings crisp air, coloured leaves, harvest bounty and an appetite for heartier fare. Provence Marinaside celebrates this abundant season with three special Provence Marinaside events to …

Provence Chefs Top Menu
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Provence Chefs Top Ten Menu from Sept 17 to Nov 25, 2018

… Provence Chefs Top Ten Menu September 17, 2018 to November 25, 2018 The leaves are changing, the air is cooling, the kids are returning to school, the tourists have (mostly) gone home, and the Chef’s Top Ten is back at Provence – it must be fall! We like featuring our Top Ten dishes each …

Provence Tomato Festival
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Provence Tomato Festival – 3 courses featuring tomatoes

TOMATOES, TOMAHTOES, POMODORO AND TOMATES ALL CELEBRATE SUMMER FLAVOURS  AT PROVENCE TOMATO FESTIVAL Everyone agrees that the tomato is the ultimate summer flavor. “They are the taste of the sun, and remind me of long summer days when I was a child in Provence,” says Provence Marinaside’s …

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Ode to the Rose Wine Program at The Wine Bar and Provence

Ode to the Rose Wine Program at The Wine Bar and Provence On June 1, 2018, Chef Jean-francis Quaglia and Wine Director Joshua Carlson launched a rosé wine program at and The Wine Bar  and Provence offering 46 rosés, bringing the total amount of wines being offered by the glass to 240 which is the …

The Wine Bar
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New Rose Wine Program at Provence Marinaside and TWB

Photo Credit:  Dianne Chow Provence Marinaside and The Wine Bar Launch a New Rosé Wine Program It is said that things look more positive when viewed through rose-coloured glasses. Joshua Carlson, Wine Director at Yaletown’s Provence Marinaside and TWB-The Wine Bar could not agree more, with one …

Provence Marinaside
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Poisson d Avril returns to Provence Marinaside in April

Photo Credit: Emrys Horton     Poisson d’Avril returns to Provence Marinaside in April From April 1st through 30th, join Provence Marinaside as it celebrates the 10th annual Poisson d’Avril. In France, ‘Poisson d’Avril’ (April’s Fish) is a one day affair, corresponding to our April …

Provence
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Review of Provence Sweet Sixteen Menu

    Most 16 year olds are awkward, standing on the brink of discovering their special skills and mission in life. But this isn’t the case at Provence Marinaside as there’s no awkwardness in how the meals are executed from the fresh bread basket with its accompanying olive tapanade, fish …

Provence Marinaside
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Provence Marinaside Celebrates Sweet 16

Photo Credit:  Emrys Horton A sixteenth birthday is often seen as a watershed year – signifying a coming of age. Sixteen years ago was 2002 and it seems like such a long time ago – especially when it pertains to the life of a restaurant. In Vancouver’s fast-paced food scene where restaurants open …

Provence Marinaside
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Celebrate Valentine with a Seven Course Dinner at Provence Marinaside

Photo Credit: Emrys Horton .. Celebrate Valentine with a Seven Course Dinner at Provence Marinaside The French know a thing or two about romance and the art of seduction; so who better to create the ultimate Valentine’s Day dinner than Chef Jean-Francis Quaglia of Provence Marinaside.  Chef …

Provence
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Provence Unveils Breakfast Happy Hour

Photo Credit: Emrys Horton, EPH Photography   Provence Unveils Breakfast Happy Hour It’s a fact – Vancouver loves Happy Hours. Since the laws changed a couple of years ago, Happy Hour specials have proliferated amongst the city’s restaurants and lounges. Most happen in the late afternoon, …

Wine Bar
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The Wine Bar and Provence Pop the Cork on Bubbly Program

Photo Credit: Emrys Horton TWB-The Wine Bar & Provence Marinaside Pop the Cork on New Bubbly Program What do Veuve Cliquot Yellow Label (France), La Marca Prosecco (Italy), Mas Fi Cava (Spain), LINI 910 ‘Lambrusca’ Lambrusco Rosso (Italy), Benjamin Bridge Method Traditional Brut (Nova Scotia) …

Provence Marinaside
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La Table en Provence Marinaside Prix Fixe Three Courses

Photo credit: Emrys Horton Pull Up a Seat to La Table en Provence Marinaside As a young boy growing up in Marseille, Chef Jean-Francis Quaglia (owner of Provence Marinaside in Yaletown) would spend hours flipping through the pages of his mother’s cookbook collection. Of course this wasn’t just any …

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Chef’s Top 10 at Provence Marinaside

Photo Credit:  Provence Marinaside   Chef’s Top 10 – tried , true & something new at Provence Marinaside 7 CHEFS + 10 SIGNATURE DISHES + 10 NEW DISHES = FABULOUS DINING EXPERIENCE We’re all guilty of it – you go to a restaurant; fall in love with a particular dish, and every time …

Lobster Fest
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Lobster Fest at Provence

Photo Credit: Provence Marinaside … Lobster Fest Returns to Provence Whether you prefer them steamed, grilled, boiled or sautéed, everyone can agree they love the sumptuous flavour of fresh Atlantic lobster. For the month of July, Yaeltown’s Provence  Marinaside offers you the opportunity to …

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Tasty Tomatoes Invade Provence Restaurants

Tasty Tomatoes Take Over Provence Restaurants Ahhh tomatoes – the ultimate summer food – ripe, juicy and brimming with sunshine goodness. Tomatoes are a passion for many people – including Provence Chefs/Proprietors Alessandra and Jean-Francis Quaglia. “We are fortunate to have so many …

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Dinner and a Concert with Gerardo Continos y los Habaneros

… Selected by the National Public Radio as Manhattan’s best band of 2015, gritty, witty and streetwise, the Havana-born Gerardo Contino, lets his Cuban roots takeover. This singer / songwriter, and former lead singer of the Cuban mega-group NG La Banda creates a party onstage. Get …

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Tapping into Five Bucks, Five Bucks, Five Bucks at Provence Marinaside

With its prime location in Yaletown, Provence Marinaside remains one of the few restaurants whose consistent high quality of Mediterrean food has secured it a loyal following with fickle Vancouver foodies for over 10 years in Yaletown. So when I heard that Provence Marinaside just introduced Tappy …

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Les Dames d’Escoffier present Summerdine

LES DAMES SUMMERDINE – AN EVENING TO SAVOUR ANNUAL FUNDRAISER SUPPORTS EDUCATION AND OUTREACH Mark Wednesday, August 12th on your calendar for a unique dinner party as Les Dames d’Escoffier BC Chapter presents Les Dames Summerdine – Canada’s largest concurrent dinner party unfolding on one …