The Cascade Room

 

Thanksgiving Dinner at The Cascade Room

Sunday, October 8
Thanksgiving Dinner at The Cascade Room: $35 pp
Three seatings: 5, 7 and 9pm

Welcome Cocktail $6
Sage and Berry Tom Collins
Bombay gin, sage, soda, citrus, cranberry

Three-course menu $35 (available a la carte as well):

First Course
Creamy Fire Roasted Tomato Soup
crème fraiche, brioche crouton
or
Apple and Goat Cheese Salad
organic greens, cherry tomato, pumpkin seeds with cranberry vinaigrette
Suggested wine pairing: Misconduct Misfit Pinot Gris $10

Second Course
Turkey Dinner
free range turkey, sage and onion stuffing, bacon-wrapped sausage, candied yams, mashed potato, brussels sprouts, turkey gravy, cranberry sauce
or
Vegetarian Dinner
roasted acorn squash, sage and onion stuffing, glazed carrots, mashed potato, candied yams, brussels sprouts, porcini gravy, cranberry sauce
Suggested wine pairing: Orofino Riesling $11

Dessert
Pumpkin Tart with Chantilly Cream

Note: A special kids’ size meal (12 and under) will be available for $25.

Reservations are currently being accepted online at www.thecascade.ca/reservations or by phone at 604.709.8650. (Reservation requests for large groups can be sent to info@thecascade.ca)

The Cascade Room
2616 Main Street
Vancouver, BC V5T 3E6
www.thecascade.ca

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Author

Dianne

Editor in Chief of Fabulously Frugal in Vancouver.

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