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Well Seasoned Gourmet Food Store
Hot August Nights Open House Tasting Event

August 13, 2019

From its humble beginnings on the Langley Bypass in 2004, Well Seasoned Gourmet Food Store has not only established itself as the go-to for foodies in the Fraser Valley, but it has also gained recognition across the country for its vision, trendy food creations, and championing the support of eating local.

From the start, owner Angie Quaale’s goal was to make Well Seasoned Gourmet Food Store a launch pad for small scale food producers and locally grown items. Over the last 15 years, Well Seasoned has supported hundreds of brands and even created many of its own. Now it’s time to celebrate all they have accomplished.

Well Seasoned Gourmet Food Store is celebrating its 15th birthday! Join the party during the Hot August Nights Open House tasting event on Tuesday, August 13 from 6-8 PM , at the Well Seasoned store (#117-20353 64 Ave, Langley BC).

This free, giant open house is where you will sample and shop tons of delicious local products, meet with the makers, and wish Well Seasoned a happy 15th birthday. The more the merrier!

Check out the event on Facebook or visit http://www.wellseasoned.ca/happybirthday .

Angie Quaale is both proud and humbled by her 15-year anniversary. “Nothing is easy,” she notes. “Owning a business is hard. It pushes every limit you have ever had. We work hard to set ourselves apart and we offer a service (hands on classes) that you can’t get online.”

“My hope for the next 15 years at Well Seasoned,” she continues, “is that it continues to encourage people to eat well, to make real food at home & share it with family and friends.”

On the celebration of the store opening with the launch of the Well Seasoned Store sign, a customer says “I hope you know the debut of your sign was just the start of something more than just a business. You inspire, encourage and support so many of us business owners. You have set an example of authenticity, loyalty and integrity.”

Angie Quaale is the 15-year owner of Well Seasoned Gourmet Food Store
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Author

Dianne

Editor in Chief of Fabulously Frugal in Vancouver.

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